In a medium heavy saucepan combine sugar and cornstarch. Stir in milk. Cook and stir over medium heat until thickened and bubbly. Cook and stir for 2 minutes more. Remove pan from heat. Gradually stir 1 cup of the milk mixture into egg yolks.
Add egg mixture to milk mixture in saucepan. Bring to a gentle boil; reduce heat. Cook and stir for 2 minutes more. Remove pan from heat. Stir in butter and vanilla. Pour pudding into a bowl. Cover surface of pudding with plastic wrap. Serve warm or cold (do not stir during chilling). Makes 4 servings.
today i went with my mom and my niece brennan to taco bell. we actually went inside and ate. i never go inside. never. in fact, this was the first time i'd been inside this particular taco bell even though, let's be honest, i'd been through the drive through a million times! why am i blogging about a trip inside taco bell? because it was beautiful in there!
who knew? well, maybe "beautiful" is not the right word, but it was nice or whatever. and they had beautiful taco bell artwork and i kept looking at it and thinking, "i would totally hang that in my house..." because that's how much i liked it and that's how much i love taco bell!